MANGEZ! Dine Safe Guide for May 1-15, 2019

Twice-monthly, Guelph Politico posts the latest inspection results from the Wellington-Dufferin-Guelph Public Health Unit inspection of local restaurants, hotels, cafes, grocery stores and other businesses that handle food. We call it “Mangez!”, and this column highlights the latest inspections done by WDGPH, and the results they’ve posted.

Here are the inspections done between May 1-15 according to the “Check Before You Choose” website.

*No infractions found

Angelino’s Fresh Choice Market, 16 Stevenson St S
Buffalo Wild Wings, 35 Harvard Rd
Cadence, 88 Yarounth St
Captain Jack’s Restaurant, 450 Woodlawn Rd W
The Common, 28 Wilson St
Cora Breakfast and Lunch, 2-35 Harvard Rd
Crabby Joe’s Tap & Grill, 261 Woodlawn Rd W
Dundee Drivin’ Diner (Food Truck)
Eric the Baker, 46 Carden St
Frannie’s Chuck Wagon (Food Truck)
Fries on the Side (Food Truck)
Get Baked!, 259 Grange Rd
Grange Convenience, 23 Victoria Rd N
Guelph Caribbean Cuisine, 45 Cork St E
Guelph School Age Care Inc. – St. Patrick Catholic School Before & After School Program, 391 Victoria Rd N
Guelph School Age Care Inc. – St. Ignatius of Loyola Catholic School Before & After School Program, 251 Colonial Dr
Jimmy Jazz/Royal Electric, 52 Macdonell St
Kate’s Fries (Food Truck)
KFC, 50 Wellington St E
Lil Red Roosters (Food Truck)
McDonald’s, 243 Woodlawn Rd W
Mr. Variety, 20 Woodlawn Rd E
Montana’s Cookhouse, 201 Stone Rd W
Montessori Academy Learning Centre, 286 Water St
Montessori School of Wellington – Arbour Vista Before & After School Program, 65 Zaduk Pl
Montessori School of Wellington – Sir Isaac Brock Before & After School Program, 111 Colonial Dr
Montessori School of Wellington – Westminster Woods Before & After School Program, 140 Goodwin Dr
Noel’s Children’s Centre, 468 Woodlawn Rd E
Ontario Early Years – Stone Road Mall, 435 Stone Rd W
Polar Real Tropical Fruit Inc, 5-70 Monarch Rd
Pita Hot Sandwiches, 26-35 Harvard Rd
Pita Land, FC3-435 Stone Rd W
Publix Variety, 804 York Rd
Red Papaya Thai & Grill, 31-55 Wyndham St N
Spanky’s BBQ & Catering, 85 York Rd
St Philopateer Mercurius Coptic Orthodox Church, 40 Wilbert St
Swiss Chalet, 502 Edinburgh Rd S
39 Carden Street, 40 Carden St
Tim Hortons, 490 Woodlawn Rd E
Tim Hortons, 987 Gordon St
Victory Kids Club Before & After School Program, 135 Exhibition St
Vienna Eatery, 28 Macdonell St
The Wild Boar (Food Truck)
Woodlawn Bowl, 253 Woodlawn Rd W
YMCA-YWCA of Guelph – Fred A. Hamilton Child Care Centre, 160 Ironwood Rd
YMCA-YWCA of Guelph – Fred A. Hamilton (School Age and Extended Day Learning), 160 Ironwood Rd
YMCA-YWCA of Guelph – John McCrae Before & After School Program, 189 Water St
YMCA-YWCA of Guelph – William C. Winegard Before & After School, 25 Lee St
YMCA-YWCA of Guelph – St. Michael Before & After School Program, 9 McElderry Rd
YMCA-YWCA of Guelph – St. Peter, Before & After School Program 150 Westwood Rd

*Non-critical infraction: An infraction (violation) that is not likely to lead to food-borne illness or infection (e.g., lighting is not bright enough for food preparation or work areas).

The Agusta Louise Cafe Bistro Inc., 2C-106 Carden St (1 Non-Critical Infraction)

  • Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds

Booster Juice, 435 Stone Rd W (1 Non-Critical Infraction)

  • Ensure all surfaces are easily cleanable and non-absorbent

Buns Master Bakery, 256 Silvercreek Pky N (2 Non-Critical Infractions)

  • Proper manual dishwashing procedure followed (wash, rinse, sanitize)
  • Ensure there is a certified food handler present on-site at all times of operation

Capistrano Caffé-Bar, 42 Wyndham St N (1 Non-Critical Infraction)

  • Ensure there is a certified food handler present on-site at all times of operation

Eating Clouds Food Truck (Food Truck) (1 Non-Critical Infraction)

  • Ensure all service windows to the preparation area are screened

J.T. Wyndham Variety, 117 Wyndham St N (1 Non-Critical Infraction)

  • Ensure a sanitizing test kit is provided and used to verify the concentration of the sanitizing agent

Lakeside Child Care Centre, 7654 Conservation Rd (2 Non-Critical Infractions)

  • Play items that cannot be cleaned and disinfected are handled and maintained according to Wellington-Dufferin-Guelph Public Health’s recommendations
    Potty chairs and seats are maintained in a clean and sanitary condition

McNeil Canteen Snack Bar, 890 Woodlawn Rd W (1 Non-Critical Infraction)

  • Ensure there is a certified food handler present on-site at all times of operation

Milestone’s, 185 Stone Road W (1 Non-Critical Infraction)

  • Iodine concentration must be at least 25 parts per million at 24°C or greater for at least 45 seconds

OPA’s Kitchen All Day Breakfast, 1-340 Woodlawn Rd W (1 Non-Critical Infraction)

  • Provide sufficient garbage containers of durable / leak proof / non-absorbent material; Remove and store garbage as necessary to maintain sanitary conditions

Priory Place Café, 130 Macdonell St (1 Non-Critical Infraction)

  • Ensure there is a certified food handler present on-site at all times of operation

Red Brick Café, 8 Douglas St (1 Non-Critical Infraction)

  • Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds

Retour Bistro, 103-150 Wellington St E (1 Non-Critical Infraction)

  • Ensure there is a certified food handler present on-site at all times of operation

7-Eleven Food Store, 585 Eramosa Rd (1 Non-Critical Infraction)

  • Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Soora Restaurant, 1B-45 Cork St E (2 Non-Critical Infractions)

  • Ensure there is a certified food handler present on-site at all times of operation
  • Ensure all surfaces are clean and maintained in good repair

Stacked Pancake and Breakfast House, 8-20 Woodlawn Rd E (1 Non-Critical Infraction)

  • Provide paper towels at hand washing station in food preparation area

Tim Hortons, A-415 Woodlawn Rd W (1 Non-Critical Infraction)

  • Adequate hand washing station(s) in all preparation / service areas, supplied with liquid soap and paper towels, and used for hand washing only

Tito’s Pizza, 50 Dovercliffe Rd (1 Non-Critical Infraction)

  • Ensure there is a certified food handler present on-site at all times of operation

Twice the Deal Pizza, 5-715 Wellington St W (1 Non-Critical Infraction)

  • Equip facility with liquid soap in a dispenser

Turtle Jack’s Muskoka Grill, 515 Woodlawn Rd W (1 Non-Critical Infraction

  • Ensure floors are kept clean and in good repair

YMCA-YWCA of Guelph – Kensington, 84 Kensington St (1 Non-Critical Infraction)

  • Ensure the hand washing sink is not used for other purposes (e.g., craft sink, dishwashing).

YMCA-YWCA of Guelph – Ken Danby Before & After School Program, 525 Grange Rd (1 Non-Critical Infraction)

  • Play items that cannot be cleaned and disinfected are handled and maintained according to Wellington-Dufferin-Guelph Public Health’s recommendations

*Critical infraction: A violation found during an inspection that could be a health hazard.

Café Greek Garden, 497 York Rd (1 Critical/3 Non-Critical Infractions)

  • CRITICAL: Ensure all food is protected from potential contamination and adulteration
  • Ensure all surfaces are easily cleanable and non-absorbent
  • Clean and sanitize washroom(s) at least once per day and as often as necessary
  • Floors, walls, and ceilings clean and in good repair

Little Champs Day Care Centre, 3-58 Dawson Rd (1 Critical/6 Non-Critical Infractions)

  • CRITICAL: Cover all food in storage; Ensure all food is protected from potential contamination and adulteration
  • Ensure there is a certified food handler present on-site at all times of operation
  • Use the provided thermometer to check storage and internal food temperatures
  • Provide soap in a dispenser at hand washing station in the food preparation area
  • Either manual or mechanical dishwashing provided
  • Proper manual dishwashing procedure followed (wash, rinse, sanitize)
  • Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Victoria Variety / Zito Pizza and Grill, 483 Speedvale Ave E (2 Critical/3 Non-Critical Infractions)

  • CRITICAL: Cover all food in storage; Ensure all food is protected from potential contamination and adulteration
  • CRITICAL: Ensure all hazardous foods are stored at 4°C (40°F) or less
  • Provide soap in a dispenser at hand washing station in the food preparation area
  • Proper manual dishwashing procedure followed (wash, rinse, sanitize)
  • Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Yeeros, 27 Macdonell St (1 Critical)

  • Ensure food is held above 60°C (140°F) after cooking / rapid re-heating

Curious about the restaurant or establishment you’re going to, check out “Check Before You Choose” before you head out the door.

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