MANGEZ! Dine Safe Guide for October 16-31, 2022

Every month, Guelph Politico posts the latest inspection results from the Wellington-Dufferin-Guelph Public Health Unit inspection of local restaurants, hotels, cafes, grocery stores and other businesses that handle food. We call it “Mangez!”, and this column highlights the latest inspections done by WDGPH, and the results they’ve posted.

Here are the inspections done between October 16 and 31, 2022, according to the “Check Before You Choose website.

*No infractions found

CHILDCARE

First Steps Daycare, 390 Speedvale Ave E
First Steps Daycare Before and After School Program, 55 Delhi St
La garderie de L’arc-en-ciel, 221 Scottsdale Dr
La garderie de l’arc-en-ciel Before and After School Program, 221 Scottsdale Dr
Guelph School Age Care Before and After School Program at St. Paul Catholic School, 182 Clairfields Dr E
Guelph School Age Care Before and After School Program at St Ignatius of Loyola Catholic School, 251 Colonial Dr
Lakeside Child Care Centre, 7654 Conservation Rd
Lillian’s Children’s Centre, 500 Willow Rd
Royal City Cooperative Preschool, 87 Dean Ave

FOOD TRUCKS

None.

RESTAURANT/BAR

Adulis Caffe, 23-130 Silvercreek Pkwy N
Blue Chopstix, 9-219 Silvercreek Pkwy N
Burger Factory, 13-485 Silvercreek Pkwy N
Cherry Blossom Sushi and Bar, 107, Building H-103 Clair Rd E
The Common, 28 Wilson St
Cora Breakfast and Lunch, 2-35 Harvard Rd
La Cucina, 2nd Floor-25 Macdonell St
Eggcetra Restaurant & Deli, 16-200 Victoria Rd S
Guelph Airpark, 50 Skyway Dr
Hanami Izakaya, A-86 Gordon St
Real Deal Sports Bar & Billiards, 224 Victoria Rd S
South St. Burger, 1-190 Clair Rd E
Starberry Cafe, 1-450 Woodlawn Rd W
Warka Restaurant, 75 Willow Rd
The Wingery, 9-218 Silvercreek Pkwy N
Zen Gardens Vegetarian, 104 Surrey St E

TAKEOUT

Crafty Ramen, 17 MacDonell St
Pressed for Time Paninis, 113 Macdonell St
San Francisco Panini, 12-485 Silvercreek Pkwy N
Tim Hortons, 134 Woodlawn Rd W
Tim Hortons, 435 Woodlawn Rd W
Tim Hortons, 1 Nicholas Beaver Rd
Topper’s Pizza, 3-492 Edinburgh Rd S

UNIVERSITY OF GUELPH

Gryphs Sports Shop – Tim Hortons, 50 Stone Rd E
University Centre Chef’s Sushi. 50 Stone Rd E
University Centre Nosh & Nurish, 50 Stone Rd E

VARIETY/GROCERY

Ethnic Supermarket, 234 Victoria Rd S
Kitchen Food Fair, 104-103 Clair Rd E
Old Fashioned Deli, 256 Silvercreek Pkwy N
Rowe Farms, 1027 Gordon St
West End Bakery, 46 Waterloo Ave

OTHER

10C Shared Space Community Kitchen, 42 Carden St
Centennial C.V.I. Cafeteria, 289 College Ave W
College Heights Secondary School Bakeshop, 371 College Ave W
College Heights Secondary School Cafeteria, 371 College Ave W
Guelph Bible Conference Centre Cafeteria, 485 Waterloo Ave
Harcourt Memorial United Church Banquet Hall, 87 Dean Ave
Killer Cupcakes Goremet, A-32 Wilson Street
Pivate Chef, 42 Carden St

*Non-critical infraction: An infraction (violation) that is not likely to lead to food-borne illness or infection (e.g., lighting is not bright enough for food preparation or work areas).

BarBurrito, 190 Clair Rd E (1 Non-Critical Infraction)

Ensure there is a certified food handler present on-site at all times of operation

Buns Master Bakery, 256 Silvercreek Pkwy N (1 Non-Critical Infraction)

Use the provided thermometer to check storage and internal food temperatures

Centurion Coffee, 10-1027 Gordon St (1 Non-Critical Infraction)

Ensure hand washing station is only used for hand washing and is not obstructed in any way

Chao Bistro, 138-355 Elmira Rd N (1 Non-Critical Infraction)

General housekeeping is sufficient to maintain the premise in a clean and sanitary condition

Cutten Fields, 190 College Ave E (1 Non-Critical Infraction)

Ventilation hood and/or filters require cleaning

Bombay Kitchen Fine Indian & Hakka Chinese Cuisine, 105 Macdonell St (4 Non-Critical Infractions)

Provide soap in a dispenser at hand washing station in the food preparation area
Adequate protection against the entrance of insects, birds, rodents, and other pests
Floors, walls, and ceilings clean and in good repair
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition

Earth To Table Bread Bar, 105 Gordon St (1 Non-Critical Infraction)

Ensure hot water sanitizer is at 82°C or greater for at least 10 seconds

Evergreen Senior Centre, 683 Woolwich St (1 Non-Critical Infraction)

Where food is prepared or handled on-site, there is at least one food handler or supervisor on the premises who has completed the food handler training at the time of inspection.

First Steps Daycare Before & After School Program, 390 Speedvale Ave E (2 Non-Critical Infractions)

Floors require repair.
Play items that cannot be cleaned and disinfected are handled and maintained according to Wellington-Dufferin-Guelph Public Health’s recommendations

G-Mart/Guelph Pizza, Wings & Burgers, 338 Waterloo Ave (1 Non-Critical Infraction)

Cleaning required around, under, and behind kitchen equipment, counters, and baseboards

Funnel Cake Dream, Food Truck (1 Non-Critical Infraction)

Provide hot and cold running water for hand washing in food preparation area

Klops Meats And Deli, 442 York Rd (2 Non-Critical Infractions)

Ensure ceilings are kept clean and in good repair
Ensure hand washing station is only used for hand washing and is not obstructed in any way

Mountain Hall Cafeteria, 50 Stone Rd E (1 Non-Critical Infraction)

Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized

Mountain Hall Windows Café, 50 Stone Rd E (1 Non-Critical Infraction)

Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

New Orleans Pizza, 500 Willow Rd (2 Non-Critical Infractions)

Provide soap in a dispenser at hand washing station in the food preparation area
Where food is prepared or handled on-site, there is at least one food handler or supervisor on the premises who has completed the food handler training at the time of inspection

Pizza Hut, 1-649 Scottsdale Dr (1 Non-Critical Infraction)

Ensure floors, walls, and ceilings are tight, smooth, and non-absorbent

Paola ‘s Fine Cheeses, 1-1027 Gordon St (1 Non-Critical Infraction)

Ensure there is a certified food handler present on-site at all times of operation

R.U. Serious Restaurant, 22-130 Silvercreek Pkwy N (4 Non-Critical Infractions)

Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
Sanitary maintenance of and provision of required supplies in staff / public washroom facilities
Floors, walls, and ceilings clean and in good repair
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition

Shawarma Fusion, 3-130 Silvercreek Pkwy N (3 Non-Critical Infractions)

Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized
Floors, walls, and ceilings clean and in good repair
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition [

Turtle Jack’s Muskoka Grill, 515 Woodlawn Rd W (1 Non-Critical Infraction)

Ensure floors are kept clean and in good repair

York Road Kitchen & Chocolate Bar, 648 York Rd (2 Non-Critical Infractions)

Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

*Critical infraction: A violation found during an inspection that could be a health hazard.

Double Rainbow Cafe, 60 Ontario St (1 Critical)

Ensure food is held above 60°C (140°F) after cooking / rapid re-heating

Food Basics, 3 Clair Rd W (1 Critical)

Food protected from potential contamination and adulteration

Helmand Kabob House, 8-486 Woodlawn Rd E (2 Critical/4 Non-Critical Infractions)

CRITICAL: Hazardous food is held at 4°C (40°F) or less
CRITICAL: Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
Provide an easily readable, accurate indicating thermometer to check food storage temperatures
Provide paper towels at hand washing station in food preparation area
Maintain sanitizing solutions according to manufacturer’s instructions
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition

Mac n’Wings, 25-35 Harvard Rd (1 Critical/5 Non-Critical Infractions)

CRITICAL: Ensure all food is protected from potential contamination and adulteration
Provide paper towels at hand washing station in food preparation area
Proper manual dishwashing procedure followed (wash, rinse, sanitize)
Store all food off the floor
Sanitary maintenance of and provision of required supplies in staff / public washroom facilities
Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Manouche Express Mediterranean Grill, 88-84 Gordon St (1 Critical)