MANGEZ! Dine Safe Guide for December 1-17, 2021

Every month, Guelph Politico posts the latest inspection results from the Wellington-Dufferin-Guelph Public Health Unit inspection of local restaurants, hotels, cafes, grocery stores and other businesses that handle food. We call it “Mangez!”, and this column highlights the latest inspections done by WDGPH, and the results they’ve posted.

Here are the inspections done between November 1-30 according to the “Check Before You Choose website.

*No infractions found

TAKEOUT

A & W Restaurant, 435 Stone Rd W
Burger King, 200 Silvercreek Pky N
Gino’s Pizza, A11-320 Eastview Rd
Lazeez Shawarma, 190 Clair Rd E
Mary Brown’s, 2-20 Clair Rd W
McDonald’s, 11 Woodlawn Rd W
Philthy Philly’s Cheesesteak & Poutinerie, 85 Macdonell St
Pressed for Time Paninis, 113 Macdonell St
Starberry Cafe, 1-450 Woodlawn Rd W
Thai Express, 102-79 Clair Rd E
Trokadero Pizza Food Take Out, 5 Municipal St
Williams Fresh Cafe, 492 Edinburgh Rd S
Zehrs Markets – Bento Nouveau, 124 Clair Rd E

RESTAURANT/BAR

Borealis Grille & Bar, 1388 Gordon St
Einstein’s Café, 2 Grant St
Fat Duck Gastro Pub, 210 Kortright Rd W
Frank & Stein’s, 12 Wyndham St N
Kelsey’s Restaurant, 26 Clair Rd W
Mandarin Restaurant, 565 Woodlawn Rd W
Market Co, 30 Carden St
puffle CAFE, 7-219 Silvercreek Pkwy N
Royal City Restaurant, 241 Edinburgh Rd N
Tandoori Shawarma & Pizza, 101-1515 Gordon St

CHILDCARE

Jack & Jill Day Nursery (Onsite Prep), 32 Arnold St
Lillian’s Children’s Centre (Onsite Prep), 500 Willow Rd
Little Champs Day Care Centre (Onsite Prep), 3-58 Dawson Rd
Little Folks Montessori Inc (Onsite Prep), 577 Willow Rd
Willowdale Child Care and Learning Centre (Onsite Prep), 95 Willow Rd
YMCA of Three Rivers at Woodland Glen (Onsite Prep), 130 Woodland Glen Dr
YMCA of Three Rivers After School Program at Woodland Glen, 130 Woodland Glen Dr

VARIETY/GROCERY

Food Basics, 3 Clair Rd W
Hasty Market, 196 Waterloo Ave
K Variety, 84 Northumberland St
M&M Food Market, 2-22 Clair Rd W
Market Fresh Meat & Produce, 10 Paisley St
Safa Traders Limited, 16 Essex St

UNIVERSITY OF GUELPH

El Mejor Burrito/UC Shawarma, 50 Stone Rd E
KFC/Poutinee’s (University Centre), 50 Stone Rd E
Nosh & Nurish (University Centre), 50 Stone Rd E
Pizza Pizza (University Centre), 50 Stone Rd E

FOOD TRUCKS

Hart & Ziel, 76 Ferndale Ave

OTHER

Italian Canadian Club, 135 Ferguson St
Italia Salami Company Ltd, 16 Fair Rd
Jarzie’s Indoor Golf, 171 Dawson Rd
Manor Adult Entertainment Complex, 211 Silvercreek Parkway S
Pumphouse Supplements, 31 Farley Dr
St. Joseph’s Health Centre Cafeteria, 25 Wellington St W
Yarka Catering, Catering Vehicle

*Non-critical infraction: An infraction (violation) that is not likely to lead to food-borne illness or infection (e.g., lighting is not bright enough for food preparation or work areas)

Beertown Public House, 433 Stone Rd W (1 Non-Critical Infraction)

Adequate hand washing station(s) in all preparation / service areas, supplied with liquid soap and paper towels, and used for hand washing only

Captain Jack’s Restaurant, 450 Woodlawn Rd W (1 Non-Critical Infraction)

Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer

Coco Chicken, 71 Macdonell St (1 Non-Critical Infraction)

Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Comfort Inn, 480 Silvercreek Pkwy N (2 Non-Critical Infractions)

Easily readable, accurate indicating thermometers used to verify food preparation and storage temperatures
Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer

Funvilla, 2-32 Watson Pkwy S (1 Non-Critical Infraction)

Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Guelph Innovation Centre Pilot Plant #1, 88 McGilvray St (1 Non-Critical Infraction)

Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized

Hampton Inn & Suites, 725 Imperial Rd N (2 Non-Critical Infractions)

Where food is prepared or handled on-site, there is at least one food handler or supervisor on the premises who has completed the food handler training at the time of inspection
Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized

Helmand Kabob House, 8-486 Woodlawn Rd E (1 Non-Critical Infraction)

Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized

Kenzo Ramen, 10-5 Clair Rd W (7 Non-Critical Infractions)

Easily readable, accurate indicating thermometers used to verify food preparation and storage temperatures
Proper use and storage of clean utensils (including single service utensils)
Food contact surfaces properly designed, constructed, installed and maintained
Floors, walls, and ceilings clean and in good repair
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition
Adequate hand washing station(s) in all preparation / service areas, supplied with liquid soap and paper towels, and used for hand washing only
Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Learning Tree Academy (Onsite Prep), 20 Cowan Pl (1 Non-Critical Infraction)

Provide paper towels at hand washing station in food preparation area

Lillian’s Children’s Centre, 500 Willow Rd (3 Non-Critical Infractions)

Wall area requires repair
The child care centre is maintained in a clean and sanitary condition
The diaper changing area is maintained in a clean and sanitary condition

Town’s Heart, 20 Cowan Pl (1 Non-Critical Infraction)

Provide multi-service food containers that are constructed of food grade materials

*Critical infraction: A violation found during an inspection that could be a health hazard.

Bite Me Guelph, A6-320 Eastview Rd (2 Critical/1 Non-Critical Infraction)

CRITICAL: Cover all food in storage
CRITICAL: Hazardous food is held at 4 degrees Celsius (40 degree Fahrenheit) or less
Mechanical ventilation operable and kept clean

Bombay Kitchen Fine Indian & Hakka Chinese Cuisine, 105 Macdonell St (1 Critical/3 Non-Critical Infractions)

CRITICAL: Food protected from potential contamination and adulteration
Ensure hand washing station is only used for hand washing and is not obstructed in any way
Floors, walls, and ceilings clean and in good repair
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition

JF Chen Chinese Food, 995 Paisley Rd (2 Critical/2 Non-Critical Infractions)

CRITICAL: Hazardous food is held at 4 degrees Celsius (40 degree Fahrenheit) or less
CRITICAL: Food protected from potential contamination and adulteration
Adequate hand washing station(s) in all preparation / service areas, supplied with liquid soap and paper towels, and used for hand washing only
Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Jumbo 3 For 1, 2-235 Starwood Dr (1 Critical/1 Non-Critical Infraction)

CRITICAL: Separate raw hazardous foods from ready-to-eat foods during storage and handling
CRITICAL: Food protected from potential contamination and adulteration

K-Bop, 20 Wyndham St N (2 Critical/2 Non-Critical Infractions)

CRITICAL: Hazardous food is held at 4 degrees Celsius (40 degree Fahrenheit) or less
CRITICAL: Separate raw hazardous foods from ready-to-eat foods during storage and handling
Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized
Mechanical ventilation operable and kept clean

Level Resto Lounge Inc, 51 Cork St E (1 Critical/2 Non-Critical Infractions)

CRITICAL: Hazardous food is held at 4 degrees Celsius (40 degree Fahrenheit) or less
Easily readable, accurate indicating thermometers used to verify food preparation and storage temperatures
Mechanical ventilation operable and kept clean

Most Convenient, Unit E-400 Speedvale Ave W (1 Critical/1 Non-Critical Infraction)

CRITICAL: Food protected from potential contamination and adulteration
Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized

Super Happy Garden Restaurant, 259 Grange Rd (3 Critical)

CRITICAL: Hazardous food is held at 4 degrees Celsius (40 degree Fahrenheit) or less
CRITICAL: Hazardous food is cooled in a manner minimizing the growth of pathogens
CRITICAL: Food protected from potential contamination and adulteration

Taste Fine Foods, A-728 York Rd (1 Critical/1 Non-Critical Infraction)

CRITICAL: Separate raw hazardous foods from ready-to-eat foods during storage and handling
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition

Victoria’s Pizza, 259 Grange Rd (1 Critical/1 Non-Critical Infraction)

CRITICAL: Food protected from potential contamination and adulteration
Mechanical ventilation operable and kept clean

The Works Gourmet Burger Bistro, 97 Wyndham St N (1 Critical/1 Non-Critical Infraction)

CRITICAL: Food protected from potential contamination and adulteration
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition

Workside ECE Centre (Onsite Prep), 99 Woolwich St (1 Critical/2 Non-Critical Infractions)

CRITICAL: Food protected from potential contamination and adulteration
Adequate protection against the entrance of insects, birds, rodents, and other pests
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition

Zehrs Markets, 124 Clair Rd E (1 Critical)