MANGEZ! Dine Safe Guide for September 1-30, 2021

Every month, Guelph Politico posts the latest inspection results from the Wellington-Dufferin-Guelph Public Health Unit inspection of local restaurants, hotels, cafes, grocery stores and other businesses that handle food. We call it “Mangez!”, and this column highlights the latest inspections done by WDGPH, and the results they’ve posted.

Here are the inspections done between September 1-30 according to the “Check Before You Choose” website.

*No infractions found

TAKEOUT

Domino’s Pizza, 304 Stone Rd W
Harvey’s, 12 Gordon St
KFC, 50 Wellington St E
New York Fries, 435 Stone Rd W
Pita Land, 3-20 Clair Rd W
Pizzaville, B2-2 Clair Rd E
Popular Pizza, 672 Woolwich St
Starbucks Coffee, 435 Stone Rd W
Subway, 130 Silvercreek Pkwy N
Tim Hortons, 698 Woolwich St
Tim Hortons, 134 Woodlawn Rd W
Tim Hortons, 28 Wellington St E
Victoria’s Pizza, 4-210 Kortright Rd

RESTAURANT/BAR

Burger Factory, 13-485 Silvercreek Pkwy N
Caribbean Delight, B9-221 Woodlawn Rd W
Chuck’s Roadhouse Bar & Grill, 261 Woodlawn Rd W
CoCo Fresh Tea & Juice, 1219 Gordon St
Cusina Mediterranean Bistro, 5-160 Kortright Rd W
Freshii, 221 Woodlawn Rd W
Guelph Country Club – Jesse’s on the Green, 133 Woodlawn Rd E
Java Bean Café, 101-175 Chancellors Way
Milestone’s Restaurant, 185 Stone Road W
La Reina, 10 Wyndham St N
St Louis Bar and Grill, F1-202 Clair Rd E
Sunset Grill, 101-105 Clair Rd E
Uptown Grill, 694 Woolwich St
Village Family Restaurant, 30 Brock Rd S

CHILDCARE

Les Etoiles Brillantes Before and After School Program Before & After School Program, 30 Brighton St
Guelph School Age Care Inc Before and After School Program at St. Patrick Catholic School, 391 Victoria Rd N
Montessori School of Wellington Before and After School Program at Sir Isaac Brock Public School, 111 Colonial Dr
Montessori School of Wellington Before and After School Program at Westminster Woods Public School, 140 Goodwin Dr
Saint-Rene-Goupil Before and After School Program, 221 Scottsdale Dr
YMCA-YWCA of Guelph Before and After School Program at King George Public School, 72 Lemon St
YMCA of Three Rivers Before and After School Program at Aberfoyle Public School, 16 Old Brock Rd
YMCA of Three Rivers Before and After School Program at Ecole Guelph Lake Public School, 595 Watson Pkwy N
YMCA of Three Rivers Before and After School Program at Holy Trinity Catholic School, 487 Grange Rd
YMCA of Three Rivers Before and After School Program at Jean Little Public School, 56 Youngman Dr
YMCA of Three Rivers Before and After School Program at John McCrae Public School, 189 Water St
YMCA of Three Rivers Before and After School Program at Ken Danby Public School, 525 Grange Rd
YMCA of Three Rivers Before and After School Program at Rickson Ridge Public School, 177 Rickson Ave
YMCA of Three Rivers Before and After School Program at St Peter Catholic School, 150 Westwood Rd
YMCA of Three Rivers Before and After School Program at William C. Winegard Public School, 25 Lee St

VARIETY/GROCERY

Butcher Shop and Grocers, 25-219 Silvercreek Pkwy N
Circle K, 110 Silvercreek Pkwy N
Circle K, 138 College Ave W
Hasty Market, 115 Downey Rd
Simply Convenient, C-1219 Gordon St
Waypoint, 32 Clair Rd E

UNIVERSITY OF GUELPH

None.

FOOD TRUCKS

None.

OTHER

Buonissimo Express, 25 Cross Creek Blvd
Guelph Lake Commons, 520 Victoria Rd N
Hanlon Convention Centre, 33-340 Woodlawn Rd W
Mustang Drive In Theatre , 5012 Jones Baseline
Oryan Catering & Event Planning, 705 Speedvale Ave W
Platters Catering and Events, 25-340 Woodlawn Rd W
Shelldale Centre Community Kitchen, 20 Shelldale Cres

*Non-critical infraction: An infraction (violation) that is not likely to lead to food-borne illness or infection (e.g., lighting is not bright enough for food preparation or work areas).

Atmosphere Café + Etc, 24 Carden St (1 Non-Critical Infraction)

Provide an easily readable, accurate indicating thermometer to check food storage temperatures

Balzac’s Coffee, 100-5 Gordon St (1 Non-Critical Infraction)

Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized

Big Bear Food Mart, 500 Willow Rd (1 Non-Critical Infraction)

Sanitary maintenance of and provision of required supplies in staff / public washroom

The Burger’s Priest, L8-A-435 Stone Rd (1 Non-Critical Infraction)

Ensure hand washing station is only used for hand washing and is not obstructed in any way

Denny’s, 327 Woodlawn Rd W (3 Non-Critical Infractions)

Ensure inspection results are posted on-site by posting either the inspection report or the Check Before You Choose sign
Ensure there is a certified food handler present on-site at all times of operation
Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer

Gino’s Pizza, 370 Stone Rd W (3 Non-Critical Infractions)

Equip facility with paper towels in a dispenser / hot air dryer
Ensure all surfaces are clean and maintained in good repair
Ensure there is a certified food handler present on-site at all times of operation

Hasty Market, 7-210 Kortright Rd W (1 Non-Critical Infraction)

Equip facility with hot and cold running water

Hasty Market, 403 Arkell Rd (1 Non-Critical Infraction)

Clean and sanitize washroom(s) at least once per day and as often as necessary

Little Caesars Pizza, 130 Silvercreek Pkwy N (1 Non-Critical Infraction)

Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized

Lovely Pao, 109-109 Elmira Rd N (1 Non-Critical Infraction)

General housekeeping is sufficient to maintain the premise in a clean and sanitary condition

The Nguyen’s, G-400 Speedvale Ave W (1 Non-Critical Infraction)

Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary conditio

Olive Tree, 1467 Gordon St S (2 Non-Critical Infractions)

Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized
Frequency of garbage removal adequate to maintain the premises in a sanitary condition

Pho Kinh Do, 650 Woodlawn Rd W (1 Non-Critical Infraction)

Adequate protection against the entrance of insects, birds, rodents, and other pests

Pizza Pizza, 71 Willow Rd (3 Non-Critical Infractions)

Inspection results are posted on-site
Ensure there is a certified food handler present on-site at all times of operation
Adequate hand washing station(s) in all preparation / service areas, supplied with liquid soap and paper towels, and used for hand washing only

Real Fruit Bubble Tea, P6-435 Stone Rd W (1 Non-Critical Infraction)

Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Spice Roots and Indian Authenticity, 200 Kortright Rd W (3 Non-Critical Infractions)

Sanitary maintenance of and provision of required supplies in staff / public washroom facilities
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition
Floors, walls, and ceilings clean and in good repair

Starbucks Coffee, C4-89 Gordon St (1 Non-Critical Infraction)

Adequate hand washing station(s) in all preparation / service areas, supplied with liquid soap and paper towels, and used for hand washing only

Super 7 Mini Mart, 570 Kortright Rd W (1 Non-Critical Infraction)

Sanitary maintenance of and provision of required supplies in staff / public washroom facilities

Tim Hortons, 110 Silvercreek Pkwy N (1 Non-Critical Infraction)

Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition

Zehrs Markets – Starbucks, 1045 Paisley Rd (2 Non-Critical Infractions)

Adequate protection against the entrance of insects, birds, rodents, and other pests
Sanitary maintenance of and provision of required supplies in staff / public washroom facilities

*Critical infraction: A violation found during an inspection that could be a health hazard.

BarBurrito, 7-35 Harvard Rd (1 Critical/2 Non-Critical Infractions)

CRITICAL: Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds
Maintain sanitizing solutions according to manufacturer’s instructions

Ben Thanh Vietnamese Thai Restaurant, 383 Woodlawn Rd W (1 Critical/3 Non-Critical Infractions)

CRITICAL: Food protected from potential contamination and adulteration
Provide paper towels at hand washing station in food preparation area
General housekeeping is sufficient to maintain the premise in a clean and sanitary condition
Adequate protection against the entrance of insects, birds, rodents, and other pests

Golden Fish & Chips, 200 Kortright Rd W (1 Critical)

Thaw all hazardous foods maintaining a temperature of 4°C (40°F) or less

Mary Brown’s Chicken & Taters, 170 Silvercreek Pkwy N (1 Critical/3 Non-Critical Infractions)

CRITICAL: Food protected from potential contamination and adulteration
Ensure all surfaces are clean and maintained in good repair
Ensure every sanitary facility is kept sanitary, properly equipped and in good repair at all times
Maintain ventilation system in manner not permitting health hazard

Osmow’s, 8-35 Harvard Rd (1 Critical/1 Non-Critical Infraction)

CRITICAL: Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
Provide hot and cold running water for hand washing in food preparation area

Pizza La Villa, 1-115 Downey Rd (1 Critical/3 Non-Critical Infractions)

CRITICAL: Food protected from potential contamination and adulteration
Adequate hand washing station(s) in all preparation / service areas, supplied with liquid soap and paper towels, and used for hand washing only
Equipment is of sound and tight construction, in good repair and easily cleaned and sanitized
Mechanical ventilation operable and kept clean

Super Happy Garden Restaurant, 259 Grange Rd (2 Critical)

Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
Food protected from potential contamination and adulteration

Trotters, 42 Cork St E (1 Critical/2 Non-Critical Infractions)

CRITICAL: Food protected from potential contamination and adulteration
Adequate hand washing station(s) in all preparation / service areas, supplied with liquid soap and paper towels, and used for hand washing only
Ensure a sanitizing test kit is provided and used to verify the concentration of the sanitizing agent

University Square Bakery, 987 Gordon St (1 Critical)